Our standard olive oil tour & tasting explores the olive history in Crete, olive varieties on the island, olive cultivation and harvesting practices and all the steps needed to create a high quality extra virgin olive oil. Visitors are guided through our olive mill where they can see and learn about two different ways to produce olive oil: stone milled & cold pressed and modern cold extraction. Our guests are then accompanied to the tasting room where they will see a short film that shows how the production happens in the winter. Finally a guided tasting of four awarded olive oils by glass: Biolea Stone Milled & Cold Pressed Koroneiki variety, PAMAKO high phenolic mountain Extra Virgin Tsounati variety, Lemoni Flavored Olive Oil & Nerantzi bitter orange flavored olive oil.
Tours are by appointment only available Monday – Sunday 10:00 – 17:00.
Tours are suitable for young children.
Adult Ticket 7 Euros Children up to 13 years old free entrance
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Cette activité est complète.
The tour does not include a lengthy walk in the orchards. At the start of the tour our guides will show the group an olive tree near the estate in a shaded space to explain the cultivation and harvesting practices. No hiking shoes or hats necessary
Yes the is a ramp and wheelchair accessible bathrooms
No the tour does not include a meal
Peut-être l'adresse de votre bureau principal, ou l'endroit où vous commencez vos expériences.